Recipe Index

I have seen a lot of crackers recipe on the web but I did not like them for some reason.. i did a test and try and came up with this one...

Anyone from Mumbai hasnt heard of Pav bhaji? Impossible.. this is considered to be a one pot meal in the chaat recipes.. Lot of street...

This is a quick evening snack recipe.. easy and tasty as well

Who hasnt heard of chikkis.. you get varieties of them in Lonavla and I used to love some of them.. Traditionally chikkis used to be made...

I had bought a packet of Gnocci from US and since Drithi was here for holidays, I thought I will try it.. both of us dont like red sauce...

Although this is elaborate due to the chutneys used, the efforts are worth.. you can store the chutneys in the freezer and thaw it before...

This is a Mumbai street side chaat, very tasty and very filling. Most of these chaat items are easy to make, fewer ingredients however,...

This is a very tasty sindhi breakfast dish, however, I make it for evening snacks when I have guests over. Pakwans are quite a tedious...

These are healthy cutlets packed with proteins due to the banana and the peanuts.. this is quite filling and can be had during fast.. ...

These are cute heart shaped baked snacks with a spinach and corn filling on top of bread slices and baked.. very tasty and can be served...

Thalipeeth, has mentioned before is a popular maharashtrian breakfast dish made with sago, vermicelli and with multigrain flours

This was an interesting recipe I found on the web but I found the fried version. I wanted to try the baked version, again I wasnt sure...

I tried this as a healthy version of the fried moong. Definitely not as light as the deep fried one but can be had with drinks when most...

This is a staple breakfast dish in most Gujju homes. Very simple, healthy and supposedly tasty.. Personally I dont like Khaman dokla, I...

This is a different type of sabudana khichdi, you can make it spicy if you wish. This gives a good chutney flavour to the khichdi

This is a staple breakfast dish in most maharashtrian homes. This is a very versatile dish and can be made with a lot of variations....

Are you surprised with the name of this dish? I was too when I saw this recipe on a Facebook group! But when I read through this recipe I...

Babru is a famous kachori that is made of urad dal and served as breakfast in Himachal Pradesh. I once had this at a friend’s place and...

Kachoris are basically a deep fried evening snack that are had with tea or coffee. These are like samosas but round shaped made either...