This is an easy peasy gorgeous recipe.. almost similar to the sooji halwa but I loved the taste of gram flour in this.. If possible use the coarse gram flour for the nutty taste.. can be made s prasad for religious occasions
I have never had the courage to try this laddoo as it involved deep frying and that too in ghee.. But I wanted to try this in air fryer...
This is a wonderful recipe with all the healthy ingredients.. sattu is filled with protein as it is basically roasted chana dal powder...
I found this recipe on the web and I instantly loved it.. I also had some left over coarse burfi which I had bought for laddoos so...
Comments